Yankee Tower Diner Meatloaf
Created by dienia b on April 7, 2022
- Servings: 8
- Prep Time: 9m
- Cook Time: 60m
- Recipe #38445
Ingredients
- 2 pounds ground beef
- 2 ounces swiss cheese,cubed
- 2 ounces american cheese, cubed
- 2 eggs
- 1 tablespoons beef bouillon
- 1/2 teaspoon pepper
- 6 ounces milk,(3/4 cup)
- 6 ounces breadcrumbs,(3/4 cup)
- 1 cup onion chopped
How to Make
-
Step 1: Preheat oven to 400 F.
-
Step 2: Mix all together
-
Step 3: Bake for 60 minutes or until done
Nutritional Facts
- Serving Size: 1 (247.1 g)
- Calories 492.4
- Total Fat - 30.6 g
- Saturated Fat - 11.5 g
- Cholesterol - 339.1 mg
- Sodium - 385.3 mg
- Total Carbohydrate - 8.9 g
- Dietary Fiber - 0.8 g
- Sugars - 3.3 g
- Protein - 42.7 g
- Calcium - 210.1 mg
- Iron - 5 mg
- Vitamin C - 0.7 mg
- Thiamin - 0.2 mg