3 Envelope Roast Crockpot
Created by dienia b on April 6, 2022
- Servings: 6
- Prep Time: 5m
- Cook Time: 8m
- Recipe #38439
Ingredients
- 3 pounds chuck beef roast
- 3 carrots, chopped
- 1 pound potatoes, chopped
- 1 cup onion, chopped
- Slurry:
- 1 package (1/4 ounce)ranch dressing
- 1 package (1/4 ounce) brown gravy
- 1 package (1/4 ounce dry italian dressing
- 2 cups water
How to Make
-
Step 1: Spray crockpot with Pam
-
Step 2: Put roast and vegetables in
-
Step 3: Mix slurry and pour over meat
-
Step 4: Cook on low 8 hours ,(they said 4 )
-
Step 5: Check water levels
Nutritional Facts
- Serving Size: 1 (509.4 g)
- Calories 432.1
- Total Fat - 12 g
- Saturated Fat - 5.8 g
- Cholesterol - 152.6 mg
- Sodium - 270.7 mg
- Total Carbohydrate - 25.2 g
- Dietary Fiber - 4.3 g
- Sugars - 9.5 g
- Protein - 53.6 g
- Calcium - 101.2 mg
- Iron - 4.9 mg
- Vitamin C - 11.8 mg
- Thiamin - 0.3 mg