Ham Loaf 1920
Created by dienia b on December 14, 2021
- Servings: 6
- Prep Time: 30m
- Cook Time: 60m
- Recipe #37901
Ingredients
- 1 pound ham ,ground,(3 cups)
- 2 1/2 cup soft bread crumbs
- 1 1/2 cup milk
- 5 tablespoons onion grated
- 2 tablespoons green bell pepper, chopped
- 3 eggs
- 2 tablespoons fresh parsley,minced
How to Make
-
Step 1: In food processor add the ham onions pepper
-
Step 2: Pulse add eggs milk
-
Step 3: Pulse
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Step 4: Add bread crumbs and seasoning
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Step 5: Pulse
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Step 6: Put in pam sprayed loaf pan
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Step 7: Bake in 350 degree oven for about 60 minutes until done
Nutritional Facts
- Serving Size: 1 (280 g)
- Calories 393.8
- Total Fat - 21.3 g
- Saturated Fat - 7.7 g
- Cholesterol - 499.5 mg
- Sodium - 1288 mg
- Total Carbohydrate - 15.1 g
- Dietary Fiber - 0.6 g
- Sugars - 4.5 g
- Protein - 33.4 g
- Calcium - 240.4 mg
- Iron - 3.6 mg
- Vitamin C - 4.2 mg
- Thiamin - 0.8 mg