Luci Baynes Johnson's Grooms Cake
Created by dienia b on December 12, 2021
- Servings: 9
- Prep Time: 9m
- Cook Time: 50m
- Recipe #37887
Ingredients
- 1 stick butter
- 2 cup sugar
- 2 cup flour
- 2 eggs
- 1 tablespoons vanilla
- 1/2 cup buttermilk
- 3 squares (3 ounces) unsweetened chocolate,(1 ounces each)
- 1 cup water,hot
- 1 teaspoons baking soda
- Frosting:
- 3/4 cup evaporated milk
- 3/4 cup sugar
- 1 stick butter
- 1 cup semi sweet chocolate chips
- 1 teaspoons vanilla
How to Make
-
Step 1: Melt chocolate in double boiler first. Cream butter and sugar, add eggs.
-
Step 2: Sift flour and add alternately with milk. Then add 1/2 cup hot water to melted chocolate.
-
Step 3: Put other 1/2 cup water in a pan and bring to a boil (THIS IS MOST IMPORTANT).
-
Step 4: To this add soda and immediately add this to chocolate mixture.
-
Step 5: Pour chocolate mixture into the batter, add vanilla.
-
Step 6: Bake in greased and floured pan at 325 degrees for about 50 minutes.
-
Step 7: Cake will pull away from sides of pan when done.
-
Step 8: Spread frosting on immediately
-
Step 9: Frosting
-
Step 10: Cook in double boiler 12 minutes
Nutritional Facts
- Serving Size: 1 (248 g)
- Calories 637.6
- Total Fat - 29.4 g
- Saturated Fat - 17.2 g
- Cholesterol - 258.6 mg
- Sodium - 436.3 mg
- Total Carbohydrate - 84.5 g
- Dietary Fiber - 2.9 g
- Sugars - 65.1 g
- Protein - 11.7 g
- Calcium - 86.8 mg
- Iron - 2 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg