Bob Doles 1996 Pecan Roll Cookies
Created by dienia b on December 5, 2021
- Servings: 50
- Prep Time: 15m
- Cook Time: 60m
- Recipe #37860
Ingredients
- 1/2 pound margarine
- 4 tablespoons powdered sugar
- 2 cups flour
- 1 teaspoons vanilla
- 1 tablespoons water,cold
- 2 cups pecans,chopped
- Garnish:
- 1/2 cup powdered sugar
How to Make
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Step 1: Preheat oven to 275 degrees Fahrenheit
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Step 2: Cream margarine (or butter)and sugar
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Step 3: Add vanilla and water (some folks use 2 teaspoons vanilla)
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Step 4: Then flour
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Step 5: Mix in nuts
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Step 6: (Some folks grind the pecans)
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Step 7: Mix above ingredients together.
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Step 8: Flour hands and roll teaspoons of dough in date - like shapes.
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Step 9: Place on greased cookie sheet and crease with a knife length wise.
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Step 10: Bake at 275 oven for one hour.( check at 45 minutes)
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Step 11: Roll on powdered sugar while still warm.
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Step 12: Then again when cool
Nutritional Facts
- Serving Size: 1 (17.1 g)
- Calories 90.9
- Total Fat - 6.9 g
- Saturated Fat - 1 g
- Cholesterol - 0 mg
- Sodium - 42.9 mg
- Total Carbohydrate - 7.1 g
- Dietary Fiber - 0.9 g
- Sugars - 3.2 g
- Protein - 1.1 g
- Calcium - 6.1 mg
- Iron - 0.3 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.1 mg