Czech Bohemian
Created by dienia b on November 28, 2021
- Servings: 6
- Prep Time: 5m
- Cook Time: 30m
- Recipe #37838
Ingredients
- 2 pounds potatoes,peeled,chopped
- 2 tablespoons butter
- 2 pounds onions,chopped
- 1 tablespoons paprika
- 1/2 tablespoons ground caraway seeds
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 6 cups water
- 1 tablespoons parsley,minced
- 8 ounces polish sausage,sliced
- 8 ounces sour cream
- 1 tablespoons flour
How to Make
-
Step 1: Heat butter
-
Step 2: Add onions
-
Step 3: Cook until tender
-
Step 4: Add spices
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Step 5: Add water and potatoes
-
Step 6: And sausage
-
Step 7: Cook 20 minutes
-
Step 8: Add flour to sour cream
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Step 9: Add to soup
-
Step 10: Add parsley
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Step 11: Simmer dont boil for 10 minutes
-
Step 12: Season to taste
Nutritional Facts
- Serving Size: 1 (624.5 g)
- Calories 701.3
- Total Fat - 48.9 g
- Saturated Fat - 19.2 g
- Cholesterol - 124 mg
- Sodium - 2749.3 mg
- Total Carbohydrate - 29.4 g
- Dietary Fiber - 4.4 g
- Sugars - 2 g
- Protein - 35.3 g
- Calcium - 99.1 mg
- Iron - 3.2 mg
- Vitamin C - 18.5 mg
- Thiamin - 1.1 mg