1907 Paprika Potatoes
Created by dienia b on November 20, 2021
- Servings: 4
- Prep Time: 9m
- Cook Time: 25m
- Recipe #37780
Ingredients
- 4 tablespoons butter
- 1 cup onions, chopped
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 cups tomatoes, peeled sliced
- 2 pounds potatoes, peeled, sliced in rounds
- 2 cups beef Consomme
- 1 tablespoons parsley, minced
How to Make
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Step 1: Melt butter and cook onions and paprika.
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Step 2: Simmer on low.
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Step 3: Add tomatoes and potatoes.
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Step 4: Cover with Consomme and simmer until it's all boiled away and potatoes are tender.
Nutritional Facts
- Serving Size: 1 (433.3 g)
- Calories 299
- Total Fat - 12 g
- Saturated Fat - 7.4 g
- Cholesterol - 30.5 mg
- Sodium - 1134.9 mg
- Total Carbohydrate - 43.1 g
- Dietary Fiber - 7.6 g
- Sugars - 6.7 g
- Protein - 7.1 g
- Calcium - 43.9 mg
- Iron - 1.8 mg
- Vitamin C - 33.5 mg
- Thiamin - 0.2 mg