William Shatner's Deluxe Hamburgers
Created by dienia b on November 1, 2021
- Servings: 4
- Prep Time: 30m
- Cook Time: 30m
- Recipe #37626
Ingredients
- 2 pounds ground beef
- 1/2 cup bermuda onion,minced
- 1/4 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper, to taste
- 1/2 cup dry red wine
- 8 mushrooms,( caps)
- 1/4 teaspoon thyme
- 4 ounces sharp cheddar cheese,( 4 slices)
- 4 slices tomato
How to Make
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Step 1: Place in mixing bowl meat, onion, garlic, thyme, wine, salt and pepper.
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Step 2: Mix thoroughly with the fingers.
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Step 3: Divide into 8 parts, form meat into patties 1-inch thick.
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Step 4: On each of four patties place slice of cheese and two sliced mushrooms. Cover with remaining patties sealing edges together carefully.
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Step 5: Broil over charcoal fire to desired doneness.
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Step 6: (Or pan broil in cast-iron skillet on top of stove by heating ungreased skillet until red hot.
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Step 7: Scatter surface with generous sprinkling of salt.
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Step 8: Plunk in hamburgers, broil over high heat, turning once.)
Nutritional Facts
- Serving Size: 1 (369.2 g)
- Calories 694.9
- Total Fat - 42.5 g
- Saturated Fat - 16.3 g
- Cholesterol - 217.7 mg
- Sodium - 718.2 mg
- Total Carbohydrate - 5 g
- Dietary Fiber - 1.1 g
- Sugars - 2.4 g
- Protein - 68.4 g
- Calcium - 288.3 mg
- Iron - 7.3 mg
- Vitamin C - 6.2 mg
- Thiamin - 0.2 mg