Royal Copeland White Cake 1936
Created by dienia b on October 25, 2021
- Servings: 8
- Prep Time: 30m
- Cook Time: 15m
- Recipe #37570
Ingredients
- 2 cups sugar
- 1/2 cup butter
- 1 cup milk
- 3 cups flour
- 1/2 teaspoon salt
- 1 tablespoons baking powder
- 4 egg whites,beaten stiff
How to Make
-
Step 1: Cream butter and sugar
-
Step 2: Sift dry ingredients
-
Step 3: Add alternately with milk
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Step 4: Fold in egg whites
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Step 5: Pour into 3 greased and floured 8 inch cake pans
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Step 6: Bake at 350 for 12 minutes check to see if done
Nutritional Facts
- Serving Size: 1 (141.9 g)
- Calories 468.1
- Total Fat - 13.6 g
- Saturated Fat - 8.1 g
- Cholesterol - 33.9 mg
- Sodium - 416.4 mg
- Total Carbohydrate - 84.3 g
- Dietary Fiber - 4.8 g
- Sugars - 51.6 g
- Protein - 7 g
- Calcium - 181.5 mg
- Iron - 1.9 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg