Shakeys Pizza Dough Copycat
Created by dienia b on October 24, 2021
- Servings: 6
- Prep Time: 1d
- Cook Time: 15m
- Recipe #37565
Ingredients
- 12 ounces flour,(2 3/4 cups)
- 4 ounces masa harina preparada tortilla flour,(1 cup)
- 6 1/2 ounces water
- 1/2 tablespoon sugar
- 1/2 tablespoon yeast
- 1/2 teaspoon salt
- 2 teaspoons shortening, room temperature
- 1/4 cup cornmeal, for rolling out dough
How to Make
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Step 1: Combine warm Water & Sugar
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Step 2: Add Yeast and proof 5 minutes.
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Step 3: Add mixture into Mixer.
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Step 4: Sift dry Ingredients
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Step 5: Add remaining ingredients and mix using Dough Hook to form Dough Ball.
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Step 6: Place Dough in container twice the size of Dough Ball and let rise several times, punching down dough in between rises. Divide Dough in half form balls and wrap with cellophane.
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Step 7: Refrigerate until ready to use.
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Step 8: Roll out to desired size on CornMeal Flour, add sauce, toppings, ect…
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Step 9: Bake at 450° on hot Pizza Stone for 6-8 min or desired doneness.
Nutritional Facts
- Serving Size: 1 (114.8 g)
- Calories 293.9
- Total Fat - 3.6 g
- Saturated Fat - 0.6 g
- Cholesterol - 0 mg
- Sodium - 198.8 mg
- Total Carbohydrate - 59.3 g
- Dietary Fiber - 8.7 g
- Sugars - 1.4 g
- Protein - 10.7 g
- Calcium - 27.2 mg
- Iron - 2.9 mg
- Vitamin C - 0 mg
- Thiamin - 0.5 mg