Created by ForeverMama on October 23, 2021
Step 1: Combine all the Spread ingredients, except for the lettuce and watercress. Mix well and form into a cheese wheel, 1-inch high. Cover with plastic wrap and refrigerate several hours or overnight. This helps develop the flavors of the spread, so it's very important to make this ahead.
Step 2: Combine ingredients for sauce and refrigerate to blend flavors.
Step 3: To serve, place a bed of bibb or red lettuce on serving plate. Set wheel on top. Frost with sauce and garnish with watercress. Serve with crackers. Makes 2 cups