Scrambled Eggs Mushrooms And Chives
Created by dienia b on October 20, 2021
- Servings: 2
- Prep Time: 5m
- Cook Time: 5m
- Recipe #37520
Ingredients
- 4 eggs
- 1/4 ounces heavy cream,(1 tablespoon)
- 3 mushrooms,minced
- 1 teaspoon chives,minced
- 1/16 teaspoon salt
- 1/16 teaspoon pepper
- 2 tablespoons butter
How to Make
-
Step 1: Beat eggs with cream and seasonings to taste
-
Step 2: Heat butter in pan
-
Step 3: Cook mushrooms
-
Step 4: Add egg mixture
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Step 5: Add chives
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Step 6: Stir
-
Step 7: Cook until done
Nutritional Facts
- Serving Size: 1 (533.9 g)
- Calories 813.9
- Total Fat - 58.7 g
- Saturated Fat - 23 g
- Cholesterol - 1840.6 mg
- Sodium - 866.9 mg
- Total Carbohydrate - 4.9 g
- Dietary Fiber - 0.3 g
- Sugars - 2.4 g
- Protein - 62.4 g
- Calcium - 285.6 mg
- Iron - 8.7 mg
- Vitamin C - 0.9 mg
- Thiamin - 0.2 mg