Created by dienia b on September 12, 2021
Step 1: Saute onion in melted shortening or lard
Step 2: Until browned
Step 3: Add caraway seeds
Step 4: Water and dillweed
Step 5: Cook 10 minutes
Step 6: Mix the flour into the sour cream and add to mixture
Step 7: Cook until thickened
Step 8: Check for seasonings
Step 9: Add vinegar to taste