Created by lazyme on July 19, 2021
Step 1: Cut hens in half lengthwise.
Step 2: Wash hens and pat dry.
Step 3: Mix together rum, lime juice, honey, garlic, and salt.
Step 4: Rub mixture all over hens and marinate at least 30 minutes.
Step 5: Coarsely crush coriander seeds and peppercorns together with a mortar and pestle.
Step 6: Remove hens from marinade, reserving the marinade.
Step 7: Press crushed coriander seeds and peppercorns into skin side of hens.
Step 8: Grill over hot coals for 20 - 25 minutes, turning frequently and basting with reserved marinade.