Bennigan's Turkey O'Toole Sandwich
Created by dienia b on July 16, 2021
- Servings: 1
- Prep Time: 5m
- Cook Time: 5m
- Recipe #37265
Ingredients
- 1 tablespoons butter
- 2 ounces pretzel roll,(1 bun)
- 1 teaspoons oil
- 6 ounces deli turkey breast,chopped
- 1 ounce swiss cheese,sliced,(1 slice)
- 1 tablespoons honey dijon mustard
- 1 slice tomato
How to Make
-
Step 1: Heat oil in a pan
-
Step 2: Put Turkey on to heat covered
-
Step 3: When warm add cheese cover
-
Step 4: Cut the pretzel roll in half butter lightly grill
-
Step 5: When warm dress both sides of bun with honey mustard
-
Step 6: Top bottom with tomato slice top with Turkey
-
Step 7: Add lid
Nutritional Facts
- Serving Size: 1 (402 g)
- Calories 906.8
- Total Fat - 48.3 g
- Saturated Fat - 27.3 g
- Cholesterol - 169.6 mg
- Sodium - 3299.4 mg
- Total Carbohydrate - 42.3 g
- Dietary Fiber - 1.7 g
- Sugars - 7.5 g
- Protein - 76.1 g
- Calcium - 1153.6 mg
- Iron - 2.1 mg
- Vitamin C - 13.8 mg
- Thiamin - 0.5 mg