Bourbon Mule
Created by breezermom on July 5, 2021
- Servings: 1
- Prep Time: 5m
- Cook Time: 0m
- Recipe #37226
Ingredients
- 1 1/2 ounces whiskey (bourbon)
- 1 tablespoon lime juice (fresh)
- 1/2 cup beer (light ginger beer)
- 1 mint sprig (fresh)
- 1 lime slice
How to Make
-
Step 1: Combine the bourbon and lime juice in a highball glass.
-
Step 2: Fill cup with ice. Add the ginger beer and stir gently to combine.
-
Step 3: Garnish with a mint sprig and lime slice.
Nutritional Facts
- Serving Size: 1 (363.3 g)
- Calories 294.3
- Total Fat - 5.1 g
- Saturated Fat - 3.1 g
- Cholesterol - 10.2 mg
- Sodium - 73 mg
- Total Carbohydrate - 44.4 g
- Dietary Fiber - 4.2 g
- Sugars - 26.2 g
- Protein - 4.7 g
- Calcium - 177.3 mg
- Iron - 1.2 mg
- Vitamin C - 40.1 mg
- Thiamin - 0 mg