Garlic Cheese Dip
Created by CoffeeB on December 27, 2011
- Servings: 10-12
- Prep Time: 15m
- Cook Time: 15m
- Recipe #3708
Ingredients
- 8 ounce shredded colby cheese
- 4 ounce shredded cheddar
- 8 ounce cottage cheese (small curd)
- 3/4 cup mayonnaise
- 2-4 tablespoons minsed garlic
- 4 green onions, chopped
- 10-12 ritz crackers, crushed
- 2-4 teaspoons bacon bits (I use the Real Hormel bacon bits)
How to Make
-
Step 1: Combine the first 6 ingredients and spread into a 9 inch pie plate.
-
Step 2: Top with crushed crackers and bacon bits.
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Step 3: Bake until bubbly, about 15 minutes.
Nutritional Facts
- Serving Size: 1 (134.8 g)
- Calories 288
- Total Fat - 16.9 g
- Saturated Fat - 8.2 g
- Cholesterol - 39.7 mg
- Sodium - 515.8 mg
- Total Carbohydrate - 21.8 g
- Dietary Fiber - 1.3 g
- Sugars - 7.8 g
- Protein - 12.9 g
- Calcium - 268.4 mg
- Iron - 1.1 mg
- Vitamin C - 3.3 mg
- Thiamin - 0.1 mg