Blueberry Butter
Created by ellie on June 5, 2021
- Servings: 8
- Prep Time: 10m
- Cook Time: 0m
- Recipe #37075
Ingredients
- 1 cup butter, softened
- 1/2 cup blueberry jam (or preserves)
- 1/2 cup confectioners sugar
- 1 lemon, zest only
How to Make
-
Step 1: In a food processor combine all the ingredients and then pulse until blended. You may need to add additional confectioners' sugar to reach desired spreading consistency and desired sweetness.
-
Step 2: May be refrigerated for up to one month.
Nutritional Facts
- Serving Size: 1 (83.8 g)
- Calories 289.1
- Total Fat - 23.1 g
- Saturated Fat - 14.6 g
- Cholesterol - 61 mg
- Sodium - 205.2 mg
- Total Carbohydrate - 22.3 g
- Dietary Fiber - 1.2 g
- Sugars - 19.3 g
- Protein - 0.6 g
- Calcium - 18.2 mg
- Iron - 0.3 mg
- Vitamin C - 14.2 mg
- Thiamin - 0 mg