Created by dienia b on April 30, 2021
Step 1: Heat oil add whole peas garlic cloves
Step 2: Saute unt garlic is golden
Step 3: Remove
Step 4: Add chicken and saute until golden
Step 5: Remove
Step 6: Add onion
Step 7: Add tomatoes and peppers
Step 8: Add wine simmer for 10 minutes
Step 9: Add herbs they used fresh whole branches we are using dry
Step 10: Add chicken stock
Step 11: And chicken
Step 12: Mince cooked garlic
Step 13: Add to chicken
Step 14: Braise for 30 minutes until chicken is tender add water if needed dont burn but cook until thick
Step 15: Remove bay leaf season to taste