Created by dienia b on March 30, 2021
Step 1: Cook noodles
Step 2: Pour off water
Step 3: Coat with 2 pats butter.
Step 4: Put prunes in pan and cover with water and boil 10 minutes.
Step 5: Set prunes aside and thicken the water (dissolve cornstarch in a little water and stir into simmering liquid until desired thickness)
Step 6: And put brown sugar in it.
Step 7: Fry bread crumbs
Step 8: In 1/4 cup butter.
Step 9: Put noodles in open bowl.
Step 10: Put prunes in sauce and pour on noodles.
Step 11: Dust top with cinnamon
Step 12: Sprinkle crumbs on top.
Step 13: Serve with lemon wedges