Shortbread Cookie Dough (For a Cookie Press)
Created by Dissie on December 23, 2011
- Servings: 4
- Prep Time: 5m
- Cook Time: 12m
- Recipe #3666
Ingredients
- 1 cup butter
- 1/2 teaspoon vanilla
- 1/2 cup powdered sugar (confectioners sugar)
- 1 1/2 cup all purpose flour
- 1/2 cup cornstarch
How to Make
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Step 1: Preheat oven to 375°. Beat the vanilla, butter and powdered sugar together until creamy.
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Step 2: Mix in the flour and cornstarch. If batter is really crumbly, simply use your hands to work it in. You will get a very pliable dough.
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Step 3: Add dough to cookie press and create away! Decorate with sugars and decors before baking.
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Step 4: Bake 10-13 minutes until lightly browned on the bottoms. Tops will not brown.
Nutritional Facts
- Serving Size: 1 (135.2 g)
- Calories 696.6
- Total Fat - 46 g
- Saturated Fat - 8.1 g
- Cholesterol - 6.8 mg
- Sodium - 362 mg
- Total Carbohydrate - 65.8 g
- Dietary Fiber - 1.4 g
- Sugars - 14.9 g
- Protein - 5.1 g
- Calcium - 13.2 mg
- Iron - 0.7 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.1 mg