Created by BakinBaby on January 13, 2021
Step 1: Butter one side of multi grain bread, place 1 slice American cheese,8 slices of pepperoni, and 1 slice cheese (of your choice) on top of buttered bread, place bread buttered side down on stove top griddle or skillet.
Step 2: Cover open faced sandwich with a skillet lid (this melts the cheese while the underside bread browns)
Step 3: When bottom side of bread is browned nicely, top open faced sandwich with the other piece of bread that has been lightly spread with Dijon (or your selected condiment. (if adding kraut, do so at this point).
Step 4: Butter upper side of bread and turn to brown other side.