Waldens Grilled Ham & Swiss On Rye
Created by dienia b on January 3, 2021
- Servings: 1
- Prep Time: 5m
- Cook Time: 5m
- Recipe #36217
Ingredients
- 2 ounces rye bread, (2 slices)
- 2 tablespoons butter
- 2 ounces smoked ham
- 2 ounces swiss cheese,sliced
- 1 teaspoons prepared horseradish
- 1 teaspoons brown mustard
How to Make
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Step 1: Butter bread put buttered side down on hot griddle
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Step 2: Grill ham
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Step 3: Place a slice of cheese on each side of bread
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Step 4: One one side smear mustard
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Step 5: On other side smear horseradish
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Step 6: Brown the toast
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Step 7: Add ham and close
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Step 8: Plate and cut on diagonal
Nutritional Facts
- Serving Size: 1 (207.8 g)
- Calories 609.5
- Total Fat - 40.2 g
- Saturated Fat - 23.1 g
- Cholesterol - 122.9 mg
- Sodium - 1691.2 mg
- Total Carbohydrate - 30.7 g
- Dietary Fiber - 1.8 g
- Sugars - 3.6 g
- Protein - 31.4 g
- Calcium - 675.2 mg
- Iron - 2.7 mg
- Vitamin C - 1.3 mg
- Thiamin - 0.8 mg