Stovetop Stuffing Meatloaf
Created by dienia b on December 17, 2020
- Servings: 8
- Prep Time: 5m
- Cook Time: 50m
- Recipe #36106
Ingredients
- 2 pounds ground beef
- 1 ounce brown gravy mix
- 1 box (6 ounce) chicken stuffing mix
- 2 cups water,boiling
- 2 eggs ,beaten
- 1 tablespoons dry minced onions
How to Make
-
Step 1: Preheat oven to 350 degrees
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Step 2: Spray bundt pan with pam
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Step 3: In bowl
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Step 4: Add water onions and stuffing mix
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Step 5: Let set 5 minutes
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Step 6: Add rest of ingredients and mush together
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Step 7: Put in bundt pan and bake 50 minutes until done
Nutritional Facts
- Serving Size: 1 (198.7 g)
- Calories 323.4
- Total Fat - 19.5 g
- Saturated Fat - 6.7 g
- Cholesterol - 152 mg
- Sodium - 144 mg
- Total Carbohydrate - 1 g
- Dietary Fiber - 0.1 g
- Sugars - 0.1 g
- Protein - 33.4 g
- Calcium - 15.1 mg
- Iron - 4 mg
- Vitamin C - 0.9 mg
- Thiamin - 0.1 mg