Frosted Pumpkin Cookies
Created by dienia b on December 15, 2020
- Servings: 25
- Prep Time: 20m
- Cook Time: 10m
- Recipe #36088
Ingredients
- 2/3 cup sugar
- 2/3 cup brown sugar,packed
- 3/4 cup butter,softened
- 1 teaspoons vanilla
- 2 eggs
- 1 can (6 ounces )pumpkin,(1/2 cup)
- 1 teaspoons baking soda
- 1 teaspoons cinnamon
- 2 1/4 cup flour
- Frosting:
- 4 ounces cream cheese,softened
- 3 tablespoons butter,softened
- 3 cups powdered sugar
- 1 teaspoons vanilla
How to Make
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Step 1: Preheat oven to 375 degrees
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Step 2: Cream butters and sugars
-
Step 3: Add vanilla and eggs
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Step 4: Add pumpkin
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Step 5: Add cinnamon and baking soda
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Step 6: Add flour
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Step 7: Drop by teaspoonfuls onto ungreased cookie sheets
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Step 8: Bake 10 minutes until done
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Step 9: Mix frosting ingredients together and when cookies cool frost you may need more sugar to get right consistency
Nutritional Facts
- Serving Size: 1 (85.4 g)
- Calories 275.7
- Total Fat - 9.9 g
- Saturated Fat - 5.6 g
- Cholesterol - 93.2 mg
- Sodium - 172.3 mg
- Total Carbohydrate - 43.3 g
- Dietary Fiber - 1.2 g
- Sugars - 35 g
- Protein - 5.2 g
- Calcium - 60.5 mg
- Iron - 0.8 mg
- Vitamin C - 0.6 mg
- Thiamin - 0.1 mg