Anne's Orange Torte
Created by dienia b on December 10, 2020
- Servings: 8
- Prep Time: 15m
- Cook Time: 60m
- Recipe #36060
Ingredients
- 1/2 cup butter
- 1/2 cup shortening
- 1 cup sugar
- 2 eggs
- 1 cup sour milk
- 1 teaspoon vanilla
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 teaspoons orange zest
- 2 1/2 cup flour
- Glaze:
- 1 cup sugar
- 1/2 cup orange juice
How to Make
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Step 1: Preheat oven 350
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Step 2: Cream butter and shortening
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Step 3: Add sugar add eggs
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Step 4: Sift dry ingredients
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Step 5: Add zest
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Step 6: Add vanilla to milk
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Step 7: Add dry ingredients to creamed mixture
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Step 8: Alternatively with milk
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Step 9: Pour into a greased springform pan
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Step 10: Bake 60 minutes until done
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Step 11: Let cool 10 minutes
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Step 12: Heat the orange juice and sugar in microwave just until sugar dissolves
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Step 13: Pour over cake
Nutritional Facts
- Serving Size: 1 (221.6 g)
- Calories 656.7
- Total Fat - 32.9 g
- Saturated Fat - 12.4 g
- Cholesterol - 259.9 mg
- Sodium - 569.1 mg
- Total Carbohydrate - 80.6 g
- Dietary Fiber - 4.3 g
- Sugars - 53 g
- Protein - 13.8 g
- Calcium - 133.5 mg
- Iron - 2.5 mg
- Vitamin C - 5.8 mg
- Thiamin - 0.2 mg