Created by ImPat on October 10, 2020
Step 1: Heat oil in a large frying pan over high heat. Cook chicken for 5 minutes on each side or until browned and transfer to a plate.
Step 2: Reduce heat to medium and add onion, garlic and ginger and cook, stirring, for 4 minutes or until onion softens and then add spices and cook, stirring, for 1 minute or until fragrant, now add peanut butter, coconut milk, lime juice, kecap manis, fish sauce, sugar and 1/2 cup water and cook, stirring, for 2 minutes or until smooth and bring to the boil.
Step 3: Return chicken to pan, skin-side up and reduce heat to low and simmer, uncovered, for 10 minutes.
Step 4: Top with broccolini and cook, covered, for 2 to 3 minutes or until broccolini is tender and chicken is cooked through.
Step 5: Sprinkle with coriander and chilli and serve with steamed rice and lime cheeks.