Created by QueenBea on December 18, 2011
Step 1: Mix together 1/4 cup each vegetable oil, soy sauce and lemon juice, the garlic powder and wings in a Ziploc bag and marinate for 4 to 6 hours.
Step 2: Preheat oven to 475 degrees Fahrenheit.
Step 3: In a small bowl, mix together 2 tablespoons vegetable oil, 2 tablespoons soy sauce and 1 tablespoon lemon juice; set aside.
Step 4: Place wings on a foil lined rimmed baking sheet that has been coated with vegetable oil.
Step 5: Brush wings with oil mixture.
Step 6: Bake for 10 minutes.
Step 7: Turn wings over and add more oil if needed (so wings don’t stick); cook for another 10 minutes or until cooked through, depending on size of wings.
Step 8: Sprinkle with lemon pepper and serve with lemon wedges to squeeze over cooked wings.