Created by ImPat on September 14, 2020
Step 1: Heat oil in pan and fry onions until transparent.
Step 2: Remove onions and fry mince until brown and then add onions back and spices to mince in pan and fry for 5 minutes, stirring frequently.
Step 3: Add the passata, tomatoes, red kidney beans and water and cook on low-medium heat for 10 minutes. Add a little more water if the mixture becomes too dry.