Tater Tot Quiche
Created by dienia b on September 12, 2020
- Servings: 8
- Prep Time: 15m
- Cook Time: 50m
- Recipe #35656
Ingredients
- 8 ounces frozen tater tots,thawed
- 4 ounces ham,chopped
- 4 ounces bacon,cooked
- 4 ounces pork sausage
- 4 ounces mozzarella cheese,shredded
- 6 ounces sharp cheddar cheese,shredded
- 6 ounces cream cheese
- 1 cup milk
- 6 eggs
- 1 teaspoons salt
- 1/2 teaspoon pepper
How to Make
-
Step 1: Preheat oven to 350 degrees
-
Step 2: Line a pam sprayed greased 9x13 casserole with the tater tots
-
Step 3: Bake for 10 minutes
-
Step 4: Smash with fork
-
Step 5: Line with ham crumbled bacon
-
Step 6: Dot the sausage over bacon
-
Step 7: Sprinkle cheeses
-
Step 8: Dot cream cheese
How to Make
-
Step 9: Season
-
Step 10: Beat the eggs with milk
-
Step 11: Pour over the cheeses
-
Step 12: Bake for 35 minutes until set