Chocolate Cream Puffs
Created by dienia b on September 10, 2020
- Servings: 6
- Prep Time: 30m
- Cook Time: 30m
- Recipe #35641
Ingredients
- 1 cup flour
- 2 tablespoons cocoa powder
- 1 ounce squre semi sweet chocolate
- 1 cup water
- ½ teaspoon salt
- 1 tablespoon sugar
- ½ cup butter
- 4 eggs
How to Make
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Step 1: Preheat oven to 375 F.
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Step 2: Bring water,chocolate square, butter, salt, and sugar to boil, then remove from heat, add flour mixed with cocoa powder, and mix well.
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Step 3: Return to heat, and cook for another minute.
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Step 4: Remove from heat again, and add one by one, 4 eggs, beating each for 1 minute working fast with a hand mixer. Until smooth and glossy DON'T OVERBEAT
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Step 5: Spoon 1/4 cup dough 2 inches apart onto a large baking sheet lined with parchment paper.
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Step 6: Bake for about 30 minutes,
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Step 7: Take them out, cut of about top third of each puff, and return them to the oven for another 5 minutes to dry them out.
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Step 8: Cool, and fill with cream.
Nutritional Facts
- Serving Size: 1 (249.4 g)
- Calories 474
- Total Fat - 33 g
- Saturated Fat - 15.8 g
- Cholesterol - 643.3 mg
- Sodium - 561.7 mg
- Total Carbohydrate - 21.5 g
- Dietary Fiber - 2.7 g
- Sugars - 5.2 g
- Protein - 23.7 g
- Calcium - 104.5 mg
- Iron - 4.3 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg