Created by Kittencal on December 17, 2011
Step 1: Preheat oven to 400 degrees F (regular or convection oven, if you are using a regular oven set rack to lowest position).
Step 2: For easier clean up line your pan with foil, then spray generously with cooking spray.
Step 3: Arrange the bacon slices in one layer in the pan overlapping the slices slightly (this will prevent too much shrinkage). Cook the slices until evenly browned (about 17-22) minutes turning the bacon halfway through cooking time.
Step 4: Transfer to paper towels or a rack. Use immediately or freeze to use later. Heat in microwave to crisp up before serving.