Christmas Cherry Ham Glaze/Sauce
Created by KittenCal on December 17, 2011
- Servings: 0
- Prep Time: 5m
- Cook Time: 30m
- Recipe #3557
Ingredients
- 1 (12 ounce) jar cherry preserves
- 1/4 cup liquid honey
- 1/4 cup red wine vinegar (no substitutes)
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/8 teaspoon salt (can use a little more to taste)
How to Make
-
Step 1: In a medium saucepan combine all ingredients; bring to a light simmer over medium heat. Reduce heat to low and simmer stirring for 5 minutes. The last 30 minutes of cooking the ham remove from oven and baste with the sauce. Continue to cook uncovered for 30 minutes.