President T's Puddin Pie
Created by dienia b on August 29, 2020
- Servings: 6
- Prep Time: 90m
- Cook Time: 30m
- Recipe #35561
Ingredients
- 3/4 cup white sugar
- 3/4 cup brown sugar,packed
- 1/2 cup heavy cream
- 1/2 cup butter
- 2 eggs
- 1 teaspoons vanilla
- 1/2 teaspoons nutmeg
- 1 unbaked(126 grams)pie shell(9inch)
How to Make
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Step 1: Cream butter and shugar,
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Step 2: Add aggs, cream and vanilla.
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Step 3: Pour into unbaked pie shell.
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Step 4: Bake at 450 degrees for 8 minutes,
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Step 5: Then at 350 degrees 'til pie is golden brown and filling is firm but still shaky in middle.(25 minutes)
Nutritional Facts
- Serving Size: 1 (181.8 g)
- Calories 558.5
- Total Fat - 32.3 g
- Saturated Fat - 15.8 g
- Cholesterol - 396.9 mg
- Sodium - 371.4 mg
- Total Carbohydrate - 55.8 g
- Dietary Fiber - 0.2 g
- Sugars - 50.5 g
- Protein - 12.4 g
- Calcium - 64.9 mg
- Iron - 1.9 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.1 mg