Herb Mix Vegetable Dip
Created by Dreamer_in_Ontario on December 17, 2011
- Servings: 16
- Prep Time: 5m
- Cook Time: 0m
- Recipe #3556
Ingredients
- 3/4 cup sour cream, low fat okay
- 1/4 cup mayonnaise, low fat okay
- 1 tablespoon Homemade Herb Mix or your favourite herb mix
- 1 teaspoon lemon juice
How to Make
-
Step 1: Combine all ingredients in small bowl; mix well.
-
Step 2: Cover and refrigerate for 4 or more hours to blend flavours.
-
Step 3: Serve with assorted fresh vegetables.
Nutritional Facts
- Serving Size: 1 (14.5 g)
- Calories 17.6
- Total Fat - 0.7 g
- Saturated Fat - 0.1 g
- Cholesterol - 1.9 mg
- Sodium - 45.6 mg
- Total Carbohydrate - 2.6 g
- Dietary Fiber - 0 g
- Sugars - 0.2 g
- Protein - 0.4 g
- Calcium - 14.2 mg
- Iron - 0 mg
- Vitamin C - 0.2 mg
- Thiamin - 0 mg