Created by WhatamIgonnaeatnext? on August 25, 2020
Step 1: Heat the oven to 425 ° Fahrenheit. Grease a 15 X 10 baking sheet.
Step 2: Place the halved pattypan squash on the sheet. Mix everything together except for the parsley. Drizzle it over the squash, then toss it to coat it.
Step 3: Place the pan in the oven and roast it for 15-20 minutes or until the squash is tender. Turn it during cooking.
Step 4: Sprinkle with the parsley when it's finished.