Hawaiian Broccoli Salad
Created by dienia b on August 24, 2020
- Servings: 4
- Prep Time: 5m
- Cook Time: 0m
- Recipe #35528
Ingredients
- 1/2 cup mayonnaise
- 1 teaspoon dijon mustard
- 1 teaspoon apple cider vinegar
- 1/2 teaspoon salt
- 1 can (8 ounces) pineapple tidbits,undrained
- 4 cups fresh broccoli florets
- 1/3 cup macadamia nuts
- 8 ounces cheddar cheese,cubed
- 1 tablespoon red onions,chopped
How to Make
-
Step 1: Mix all together
-
Step 2: Chill better if it marinates awhile
Nutritional Facts
- Serving Size: 1 (250.4 g)
- Calories 373.8
- Total Fat - 24.6 g
- Saturated Fat - 8.8 g
- Cholesterol - 39.3 mg
- Sodium - 1034.1 mg
- Total Carbohydrate - 22.9 g
- Dietary Fiber - 4 g
- Sugars - 9.4 g
- Protein - 19.3 g
- Calcium - 571.6 mg
- Iron - 1.2 mg
- Vitamin C - 84.7 mg
- Thiamin - 0.2 mg