Burgess Meredith Malibu Nacho Salad
Created by dienia b on August 13, 2020
- Servings: 6
- Prep Time: 15m
- Cook Time: 0m
- Recipe #35464
Ingredients
- 1 can (15 ounces) black beans
- 1 cup frozen corn
- 1 cup onions,chopped
- 8 ounces cheddar cheese,shredded
- 1/4 cup cilantro,minced
- 1 avocado,chopped
- 4 ounces cooked white rice,(1 cup)
- 1 cup tomatoes,chopped
- 1 lime, juice of
- 3 tablespoons olive oil
- Base:
- 1 head lettuce,chopped
- 1 bag (6 ounces) tortilla chips
- Garnish:
- 4 ounces sour cream
- 4 tablespoons salsa
How to Make
-
Step 1: Lay down base on plate
-
Step 2: Mix the salad ingredients together
-
Step 3: Pour unto base
-
Step 4: Top with garnish
Nutritional Facts
- Serving Size: 1 (377.8 g)
- Calories 681.6
- Total Fat - 23.2 g
- Saturated Fat - 8.1 g
- Cholesterol - 27.8 mg
- Sodium - 528.1 mg
- Total Carbohydrate - 88.8 g
- Dietary Fiber - 17.4 g
- Sugars - 4.7 g
- Protein - 33.7 g
- Calcium - 541.6 mg
- Iron - 5.4 mg
- Vitamin C - 14.8 mg
- Thiamin - 0.8 mg