Created by WhatamIgonnaeatnext? on July 7, 2020
Step 1: Smear a 13 X 9 inch pan with some butter. Set it aside.
Step 2: Over low heat, melt the 4 1/2 tablespoons butter; adding the lemon zest and the lemon juice. Add the marshmallows, stirring until they're melted. Next, stir in the cake mix.
Step 3: Remove the pan from the heat. Stir in the cereal. Either butter your hands or a spatula. Press the cereal into the buttered pan and let it cool for 30 minutes before cutting them into squares.