Primal Basil Pesto Pita Pizza
Created by EOdisciple on April 26, 2020
- Servings: 4
- Prep Time: 10m
- Cook Time: 15m
- Recipe #34800
Ingredients
- 6 ounces cooked chicken (diced)
- 80 gram pita bread (whole wheat pita bread, 9 inch diameter)
- 1/4 cup cucumber, diced
- 1/4 cup tomatoes, diced
- 1/4 cup black olives, diced
- 1/4 cup Parmesan cheese
- 3 tablespoons basil pesto spread, divided (Classico Traditional Basil Pesto)
How to Make
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Step 1: Preheat oven to 375F.
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Step 2: On a baking sheet, lightly toast pita bread in the oven (about 8-10 minutes). Allow to cool while you prep for the pizzas.
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Step 3: In a medium bowl, place the chicken cubes. Mix cubes with 1 tablespoon pesto.
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Step 4: Smear remaining 2 tablespoons pesto around the toasted pita bread. Begin assembling the pizza-add veggies, olives, cheese
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Step 5: And then top with chicken.
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Step 6: Place back into oven to melt cheese (about 3-4 minutes).
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Step 7: Slice into 4 pieces and serve immediately.
Nutritional Facts
- Serving Size: 1 (116.9 g)
- Calories 174
- Total Fat - 6.4 g
- Saturated Fat - 2.1 g
- Cholesterol - 106.3 mg
- Sodium - 343.7 mg
- Total Carbohydrate - 12.9 g
- Dietary Fiber - 0.9 g
- Sugars - 0.3 g
- Protein - 15.4 g
- Calcium - 102.2 mg
- Iron - 1.9 mg
- Vitamin C - 2.8 mg
- Thiamin - 0.1 mg