Longaberger Honey Pecan Chicken Salad
Created by dienia b on April 26, 2020
- Servings: 4
- Prep Time: 1d
- Cook Time: 0m
- Recipe #34793
Ingredients
- 1 cup mayonnaise
- 1/2 cup dill pickle relish
- 2 tablespoons onion,minced
- 1 1/2 tablespoons sugar
- 1 tablespoon honey
- 1/4 teaspoon white pepper
- 1 teaspoon salt
- 3/4 cup toasted pecans, chopped
- 3/4 cup celery, chopped
- 1 1/2 pounds cooked chicken , chopped,(4 cups)
How to Make
-
Step 1: In a large bowl
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Step 2: Combine the mayonnaise, relish, onion, sugar, honey, pepper and salt and mix well.
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Step 3: Stir in the pecans, celery, and chicken.
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Step 4: Place in refrigerator, covered and chill overnight
Nutritional Facts
- Serving Size: 1 (172.8 g)
- Calories 387.7
- Total Fat - 26.5 g
- Saturated Fat - 3.2 g
- Cholesterol - 83.1 mg
- Sodium - 1434.8 mg
- Total Carbohydrate - 34 g
- Dietary Fiber - 2.9 g
- Sugars - 12.9 g
- Protein - 8.1 g
- Calcium - 36.9 mg
- Iron - 1.9 mg
- Vitamin C - 2.6 mg
- Thiamin - 0.2 mg