Pimiento Mayonnaise --A Vegetable Dip
Created by ellie on April 14, 2020
- Servings: 10
- Prep Time: 5m
- Cook Time: 0m
- Recipe #34687
Ingredients
- 1/4 cup pimientos, drained
- 1 tablespoon tomato paste
- Tabasco sauce, dash (optional, more or less depending on taste)
- 1 cup mayonnaise
- 1 teaspoon lime juice
- Salt
How to Make
-
Step 1: In a blender add pimentos and tomato paste and puree and then add remaining ingredients (-salt), pulsing until blended. Correct seasoning, place in covered container and refrigerate.
-
Step 2: Use as a veggie dip but would also be great as a spread for sandwiches.
Nutritional Facts
- Serving Size: 1 (28.9 g)
- Calories 63.2
- Total Fat - 4.4 g
- Saturated Fat - 0.7 g
- Cholesterol - 6 mg
- Sodium - 197.5 mg
- Total Carbohydrate - 6 g
- Dietary Fiber - 0.1 g
- Sugars - 1.4 g
- Protein - 0.3 g
- Calcium - 4.1 mg
- Iron - 0.1 mg
- Vitamin C - 0.4 mg
- Thiamin - 0 mg