Created by QueenBea on March 23, 2020
Step 1: Preheat oven to 375 degrees Fahrenheit.
Step 2: Whisk together the eggs and whipping cream in a small bowl and set aside.
Step 3: In a large measuring cup, blend together the almond flour, baking powder, onion powder and garlic salt with a fork, making sure there are no lumps; stir in the melted butter.
Step 4: Whisk the egg mixture in with the almond mixture, a bit at a time until well blended.
Step 5: Spay a 6 well mini cake pan (4” diameter hole pan) with non-stick spray and pour the batter evenly into the 6 wells. (If making bagels use a 6 hole bagel pan.)
Step 6: Sprinkle the poppy seeds and sesame seeds over top of batter.
Step 7: Place in oven and cook for 10 minutes or until top springs back when pressed lightly with finger.
Step 8: Remove from oven and allow to cool completely.
Step 9: Enjoy!