Delicious Oatmeal Cookies
Created by KittenCal on December 10, 2011
- Servings: 40-48
- Prep Time: 15m
- Cook Time: 10-12m
- Recipe #3438
Ingredients
- 1 cup butter, softened
- 1 cup firmly packed brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt ( you may omit if you like)
- 3 cups Quaker Oats (quick or old-fashioned)
- 1 to 1 1/2 cup raisins
How to Make
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Step 1: Heat oven to 350 degrees F. Grease a large baking sheet or cookie sheet.
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Step 2: In a bowl beat butter with both sugars until creamy. Beat in eggs and vanilla until well combined.
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Step 3: Combine the flour with baking soda, cinnamon and salt. Stir this into the butter mixture. Stir in oats and raisins; mix well.
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Step 4: Drop by rounded tablespoonfuls onto an ungreased cookie sheet. Bake for 10 to 12 minutes or until golden brown.
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Step 5: Cool 2-3 minutes on cookie sheet; remove to wire rack.
Nutritional Facts
- Serving Size: 1 (30.4 g)
- Calories 125.7
- Total Fat - 5.7 g
- Saturated Fat - 1 g
- Cholesterol - 11.3 mg
- Sodium - 79.4 mg
- Total Carbohydrate - 17.5 g
- Dietary Fiber - 1.2 g
- Sugars - 4.1 g
- Protein - 1.7 g
- Calcium - 17.9 mg
- Iron - 0.5 mg
- Vitamin C - 0.3 mg
- Thiamin - 0 mg