Santa Rosalia Style Hot Dogs
Created by Galley_Wench on December 10, 2011
- Servings: 4
- Prep Time: 15m
- Cook Time: 8m
- Recipe #3432
Ingredients
- 4 hot dogs
- 4 hot dog buns
- 4 slices bacon
- 1 large tomato, chopped
- 1 small onion, chopped
- 1 jalapeno, seeded and diced (optional)
- 1 tablespoon cilantro, chopped
- Optional Condiments:
- Ketchup (optional)
- Mustard (optional)
- Mayonnaise (optional)
- Relish (optional)
- Cheese sauce (optional)
- Lettuce, shredded (optional)
How to Make
-
Step 1: Mix together chopped tomato, onion, cilantro and jalapeno and set aside.
-
Step 2: Preheat grill to medium/high.
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Step 3: Wrap hot dogs with bacon, securing with a tooth pick. Warm hot dog buns and wrap in foil.
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Step 4: Grill dogs to desired crispness, turning often. Serve on buns with assorted condiments.