Ladybird Johnson's Strawberry Pie
Created by dienia b on January 16, 2020
- Servings: 6
- Prep Time: 4h
- Cook Time: 5m
- Recipe #34087
Ingredients
- 1 pound marshmallows
- 2 tablespoons strawberry juice
- 2 cups fresh strawberries
- 1 tablespoons sugar, to taste
- 1 cup heavy whipping cream,whipped
- 1 6 ounce graham cracker pie crust
How to Make
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Step 1: Put marshmallows in double boiler and add the fruit juice.
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Step 2: Cook until the marshmallows are dissolved.
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Step 3: Add berries and sugar and mix thoroughly.
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Step 4: Chill for 2 hours.
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Step 5: Fold in whipped cream and pour into pastry shell.
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Step 6: Chill until firm.
Nutritional Facts
- Serving Size: 1 (160.1 g)
- Calories 359.1
- Total Fat - 8.1 g
- Saturated Fat - 4.8 g
- Cholesterol - 29.9 mg
- Sodium - 130.5 mg
- Total Carbohydrate - 72.7 g
- Dietary Fiber - 1.1 g
- Sugars - 50 g
- Protein - 3 g
- Calcium - 24.1 mg
- Iron - 0.5 mg
- Vitamin C - 30.9 mg
- Thiamin - 0.1 mg