Created by dienia b on January 13, 2020
Step 1: Add sugar to boiling water
Step 2: Dissolve
Step 3: Add tea
Step 4: Steep 3 minutes
Step 5: Strain immediately so as not to be bitter
Step 6: Add mint
Step 7: And cover and let stand overnight
Step 8: Take out mint and stir in limeade
Step 9: Stir thoroughly
Step 10: Serve over ice