President Reagan Baja Chicken
Created by dienia b on January 2, 2020
- Servings: 8
- Prep Time: 5m
- Cook Time: 30m
- Recipe #34006
Ingredients
- 3 pounds boneless ,skinless chicken breasts, (8)
- 1/2 teaspoon seasoned salt
- 1/4 teaspoon pepper, to taste
- 2 cloves garlic, crushed
- 4 tablespoons olive oil
- 4 tablespoons tarragon vinegar
- ⅔ cup dry sherry
How to Make
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Step 1: Sprinkle chicken with seasoned salt and pepper.
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Step 2: Crush garlic into oil and add with vinegar in a skillet.
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Step 3: Sauté chicken pieces until golden brown, turning frequently.
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Step 4: Remove and place in a baking dish.
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Step 5: Pour sherry over pieces and place in 350-degree oven for 10 minutes.
Nutritional Facts
- Serving Size: 1 (185.5 g)
- Calories 343
- Total Fat - 12.8 g
- Saturated Fat - 2.7 g
- Cholesterol - 144.6 mg
- Sodium - 271.6 mg
- Total Carbohydrate - 0.3 g
- Dietary Fiber - 0 g
- Sugars - 0 g
- Protein - 52.8 g
- Calcium - 27.8 mg
- Iron - 1.8 mg
- Vitamin C - 0.2 mg
- Thiamin - 0.1 mg