Created by dienia b on November 26, 2019
Step 1: Preheat oven to 425 degrees.
Step 2: Sift the dry ingredients into a bowl: cornmeal, flour, sugar, baking powder, and salt.
Step 3: Add milk, egg, and butter.
Step 4: Mix together.
Step 5: Pour into a greased, shallow cast iron skillet.
Step 6: Bake for 20 minutes until golden brown. Cut into wedges