Created by dienia b on November 22, 2019
Step 1: Combine all ingredients
Step 2: Except corn and eggs,
Step 3: And cook until it thickens.
Step 4: Add 3 cans of cream-style corn.
Step 5: Cool to lukewarm.
Step 6: Add 8 beaten egg yolks
Step 7: And fold in 8 beaten stiff egg whites.
Step 8: Pour into a 3 quart buttered pam sprayed Pyrex dish and set in a pan of water to bake.
Step 9: Bake at 350 degrees for about 1 hour or until knife inserted comes out clean. Pour some melted butter over the top.